May Single Origin Coffee Club: Bolivia
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May Single Origin Coffee Club: Bolivia

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Single Origin Club: Bolivia Canto de Bolivar

What is a Single Origin coffee? Simply put, these coffees are defined by the place they come from.

Single Origin coffees are from a specific farm or group of farms that make up small cooperatives. You’ll find that most of our Single Origin coffees are light roasted.

This month we're sharing our Bolivia Canto de Bolivar coffee grown by ASOCAFE and light-roasted here at Thanksgiving Coffee in Fort Bragg, CA.

Unveiling the Sweetness of Bolivia: Our Featured Single Origin Coffee

As the mist gently passes through the lush valleys of Caranavi, a symphony of flavors awakens, and we're inviting you to embark on a journey through the heart of Bolivian coffee cultivation. This month, we proudly present our featured single origin coffee, a true embodiment of the passion and dedication that flows through the veins of 300 farming families perched atop the mountain ridges in the foothills east of the Andes.

Imagine a landscape where rivers carved by glaciers 4,000 meters above create a tapestry of deep valleys, providing an idyllic setting for the cultivation of exquisite coffee. Here, under the shade of a lush jungle canopy, prized coffee varietals thrive, nurtured by the hands of skilled farmers who have mastered the art of coaxing out the sweetest flavors from the earth.

At the heart of this remarkable coffee lies ASOCAFE, a cooperative founded in 1990 with a steadfast mission: to improve the quality of the region's coffee and, consequently, the lives of its farmers. Through their unwavering dedication, ASOCAFE has become a beacon of hope, ensuring that every meticulously hand-picked coffee cherry is treated with the utmost care and respect.

The Journey from Cherry to Cup

Once the ripe cherries are harvested, they embark on a transformative journey, guided by the watchful eye of ASOCAFE's staff. At central processing stations, the cherries are depulped, fermented, washed, and sun-dried, each step a testament to the cooperative's commitment to preserving the coffee's exceptional quality and unique flavors.

As you savor the first sip of our featured single origin coffee, you'll be transported to the heart of Bolivia's coffee-growing region. The rich, sweet notes will dance across your palate, revealing the essence of a land where tradition and innovation converge, where every cup is a celebration of the hard work and passion that goes into its creation.

Join us in supporting the farmers of ASOCAFE and experience the true sweetness of Bolivia. Order online today, and let this exceptional coffee awaken your senses and ignite your appreciation for the art of coffee cultivation.

Altitude: 1,800 meters

Processing: Wet/washed

Cooperative: ASOCAFE

Varietal: Typica, Caturra, Catui

Not ready to join the Single Origin Club? Make a one-time purchase of our Bolivia Canto de Bolivar light roast coffee.